Guided winery tour with step-by-step presentation of winemaking, bottling and cellar ageing, followed by professional wine tasting session of premium estate wines.
- Guided tour of production areas
- Cellar ageing presentation
- Introduction to wine tasting techniques
- Tasting of selected premium wines
- Learn about local wine history and vineyard culture
| Included | • Winery guided tour • Professional wine tasting session • Tasting of selected estate wines • Wine education presentation |
|---|---|
| Not included | Transportation (upon request) • Meal (available optionally upon request) • Personal purchases |
| Participants | Min 5 participants |
| Important information | The tour begin from our main office and the location (winnery) is 1.30h trip with car. |
Further information
Enjoy a complete wine experience with a guided tour through the winery facilities, where specialized staff explains step by step the stages of winemaking, the bottling process and the ageing procedure inside the cellar.
The experience continues in a specially designed, air-conditioned tasting room where visitors are introduced to the basics of wine tasting and sample high-quality estate wines.
At our winery, visitor wine education is a priority.
Our goal is for guests to leave with a complete understanding of wine production, tasting techniques and the history of the local vineyard and wine tradition.
The winery can host individual visitors as well as large groups of up to 130 people, with the possibility of accommodating larger groups upon request.
Deli Platter
- Local cheese and cold cuts with homemade jam.
- Traditional spinach pie, stuffed vine leaves with rice & herbs “ ntolmas ”, cherry tomatoes and vegetablesfrom local farmers, extra virgin olive oil with grape syrup of Agiorgitiko,fresh bread and bitterchocolate with raisins.
FOOD MENU
- Green salad with caramelized almonds and vinaigrette sauce
- Grilled Feta cheese with bell peppers
- Main Dish: Rooster braised in Agiorgitiko wine with pastas or Braised beef in Agiorgitiko with baked potatoes
- Fresh bread
- Dessert: Local dessert
- Espresso coffee at the end of the meal